1 sudu besar tepung = 30 gm = 1 auns
1 sudu besar gula = 30 gm = 1 auns
1 sudu besar mentega = 30 gm = 1 auns
1 sudu besar = 15 ml
1 sudu teh = 5 ml
1 liter = 41/2 cawan
250 ml = 1/2 pain
:: SUHU KETUHAR ::
Amat panas = 230 - 240 darjah C
Panas = 200 - 220 darjah C
= 400 - 425 darjah F
Sederhana = 180 - 190 darjah C
= 350 - 375 darjah F
Perlahan = 150 - 170 darjah C
= 300 - 325 darjah F
C = celcius
F = Fahrenheit
:: SUKATAN DENGAN MENGGUNAKAN CAWAN ::
1 cawan serbuk roti = 50 gm = 2 auns
1 cawan kelapa parut = 90 gm = 3 auns
1 cawan serbuk biskut = 125 gm = 4 auns
1 cawan kacang tanah [hancur] = 125 gm = 4 auns
1 cawan tepung = 140 gm = 41/2 auns
1 sudu besar gula = 30 gm = 1 auns
1 sudu besar mentega = 30 gm = 1 auns
1 sudu besar = 15 ml
1 sudu teh = 5 ml
1 liter = 41/2 cawan
250 ml = 1/2 pain
:: SUHU KETUHAR ::
Amat panas = 230 - 240 darjah C
Panas = 200 - 220 darjah C
= 400 - 425 darjah F
Sederhana = 180 - 190 darjah C
= 350 - 375 darjah F
Perlahan = 150 - 170 darjah C
= 300 - 325 darjah F
C = celcius
F = Fahrenheit
:: SUKATAN DENGAN MENGGUNAKAN CAWAN ::
1 cawan serbuk roti = 50 gm = 2 auns
1 cawan kelapa parut = 90 gm = 3 auns
1 cawan serbuk biskut = 125 gm = 4 auns
1 cawan kacang tanah [hancur] = 125 gm = 4 auns
1 cawan tepung = 140 gm = 41/2 auns
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